This weekend I am embarking on a meal I have longed to make for years, but I’ve been reluctant to do for some odd reason. Cooking a live lobster.
Is it the fear of having the lobster jump out of the pot? Or perhaps the scream I’ve heard they make? Well, it’s time to suck it up and put my big girl pants on.
I ordered my fresh lobster that I pick up tomorrow and will be making Lobster Rolls. Wish me luck!
P.S. The screams might not be the lobsters 😉
Dreamy~
They don’t scream… there is a whistling sound from steam escaping them. It also won’t jump out of the pot. You’re going to steam it, right? That tamale steamer would be perfect for it. 😉
I haven’t decided if I’m going to boil it or steam it… but steaming sounds like a better result. Good idea there d00d! 🙂